My family loves bananas! They are tasty, satisfy the sweet tooth and are SUPER CHEAP! I purchased a pie crust (you can make your own) at the supermarket and decided to make banana cream pie with it. It was a little to sweet for me but it was still really good!
Here is what you need:
1 pie crust
2 boxes of instant vanilla pudding
2 cups of cool whip
2 1/2 cups of milk
Here is how to make it: The first thing you want to do is cut 2 bananas and place the pieces in the pie crust.
Take two boxes of instant pudding (pie filler) and add 2 1/2 cups of milk. Stir in 1 cup of cool whip.
Fill the pie crust with the mixture.
Cut another banana and places pieces on top.
Cover the top of the pie with 1 cup of cool whip.
Place in the fridge for 3 hrs. Place in freezer for 1 hour.